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Johanne & peter's diet pizza

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Categories: Pizzas
Yield: 4
Rating: 0
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Ingredients:
1 medRecipe for pizza dough
1 smallCan crushed tomatoes
Zuchini
Onion
Brocolli
Mushrooms
Tomatoe
1 cupLow fat mozzerella
Procedures:
1Make your favorite pizza dough.
2Roll out on a floured surface.
3Fitt on to aluminum pizza pan(do not use oil).
4Cut off excess dough off the sides.
5Pinch up sides to make a crust.
6Spread plain crushed tomatoes over the dough as the sauce.
7Put your toppings on as desired.
8Top with low fat cheese.
9note: the taste of the vegetables will compensate for the lack of seasonings in the sauce.
10Be creative with your toppings, but remember that olives are caloric and anchovies are usualy packed in oil.
11Pepperonni is not a meat you want to be eating if you are trying to loose wieght.
12The reason for the absence in seasonings in the sauce is because i have found when i buy pizza sauce, it usually contains oil.
13You may season your crushed tomatoes if you like.
 
 
 
 

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