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Tomato bouillon

Artist: _
Categories: Soups & Stews, Tomatoes
Yield: 4
Rating: 0
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Ingredients:
1 1/3 cupCanned bouillon
2/3 cupCanned tomato juice
Salt and pepper
Procedures:
1Combine bouillon and tomato juice.
2Heat to boiling.
3Season to taste.
4Serve at once.
54 servings.
6The household searchlight
 
 
 
 

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