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Vegetable broth, pure & simple (vegan)
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| Artist: |
_ |
| Categories: |
Asian, Chinese, Ethnic, Soups & Stews, Vegan, Vegetarian |
| Yield: |
3 |
| Rating: |
0 |
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Ingredients:
| 2
| cup | Tomato juice, or V-8 | | 2 1/2
| cup | -Water | | 2/3
| cup | Soy sauce | | 2
| | Garlic cloves, or more mince | | 2
| large | Onions, chop, or flakes | | 1
| tbsp | Basil |
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Procedures:
| 1 | Use for cooking seitan - or whatever. | | 2 | It can be reduced by boiling and thickened with flour and water, or arrowroot, and used as a gravy |
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