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-> [Beverages, Ginger, Herbs & Spices] -> [Homemade ginger ale Recipe] |
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Homemade ginger ale
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| Artist: |
_ |
| Categories: |
Beverages, Ginger, Herbs & Spices |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 2
| tbsp | Fresh ginger root | | 2
| | Lemon rinds | | 4
| tbsp | Honey, to taste | | 1
| cup | Boiling water | | 1
| quart | Seltzer |
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Procedures:
| 1 | From "nancy clark"s sports nutrition cookbook," nancy clark. | | 2 | Leisure press, 1990, $13.9Put the ginger and lemon rinds in a small bowl with the honey. | | 3 | Pour in 1 cup boiling water (or just enough to cover). | | 4 | Let steep for five minutes. | | 5 | Strain and chill. | | 6 | When ready to serve, add the seltzer water. | | 7 | Makes 4 servings (10 ounces each). | | 8 | One serving contains 65 calories and 16 grams of carbohydrates |
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