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-> [Asian, Bacon, Chinese, Ethnic, Pork, Vegetables] -> [Bok choy with hot bacon sauce Recipe] |
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Bok choy with hot bacon sauce
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| Artist: |
_ |
| Categories: |
Asian, Bacon, Chinese, Ethnic, Pork, Vegetables |
| Yield: |
6 |
| Rating: |
0 |
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Ingredients:
| 2
| tbsp | Sugar | | 2
| tbsp | Vinegar | | 2
| tbsp | Worcestershire sauce | | 1/4
| cup | Chili sauce | | 6
| slice | Bacon, cooked and crumbled | | 2
| tbsp | Cooking oil | | 3
| cup | Chopped bok choy |
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Procedures:
| 1 | Combine first five ingredients in a saucepan; simmer 5 minutes. | | 2 | Heat oil in a wok or large skillet. | | 3 | Add bok choy; stir fry until crisp tender. | | 4 | Place on serving dish; spoon hot sauce over. | | 5 | Serves 6. |
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