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-> [Beverages, Hot & Spicy] -> [Home-made spicy hot v8 Recipe] |
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Home-made spicy hot v8
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| Artist: |
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| Categories: |
Beverages, Hot & Spicy |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
| 8
| quart | Water | | 4
| lbs | Homegrown tomatoes, chopped | | 1
| bunch | Celery, chopped | | 8
| | Green jalapeno peppers, chop | | 1
| cup | Vinegar | | 3
| | Bay leaves | | 2
| tbsp | Oregano | | 1
| large | Onion, chopped | | 1
| | Garlic, pressed | | 4
| tbsp | Salt | | 4
| tbsp | Sugar |
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Procedures:
| 1 | Recipe by: tom solomon in a large pot, combine all ingredients except the sugar, bring to a boil, and cook at a steady boil for 2 hours. | | 2 | Remove from heat and strain through a relatively fine mesh, making sure to express all the liquid you can. | | 3 | Discard the pulp, return the liquid to the pot, and boil for another couple of hours, or until the liquid is reduced to roughly three quarts. | | 4 | Add four tablespoons of sugar, remove from heat, stir, and let cool |
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