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Babe ruth cookies
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| Artist: |
_ |
| Categories: |
Candies & Sweets, Cookies & Bars, Desserts |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
| 1/2
| cup | Butter, softened | | 3/4
| cup | Peanut butter, smooth | | 1 1/2
| cup | Sugar | | 2
| | Eggs, beaten | | 1 1/4
| tsp | Vanilla | | 3
| cup | Flour, sifted | | 1
| tsp | Baking powder | | 1/2
| tsp | Salt | | 2/3
| cup | Milk | | 5
| | Baby Ruth candy bars, cut up | | 1
| oz | Ea |
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Procedures:
| 1 | Cream butter, peanut butter and sugar until light and fluffy; beat in beaten eggs ad mix well; add vanilla. | | 2 | Sift dry ingredients together and add alternately with the milk. | | 3 | Stir in the cut-up baby ruth pieces. | | 4 | Drop from teaspoon on buttered cookie sheets. | | 5 | Bake in preheated 375°F oven until golden brown, about 12-15 minutes |
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