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-> [Beverages, Diabetic, Ginger, Herbs & Spices] -> [Hot buttered cider with ginger and cinnamon Recipe] |
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Hot buttered cider with ginger and cinnamon
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| Artist: |
_ |
| Categories: |
Beverages, Diabetic, Ginger, Herbs & Spices |
| Yield: |
16 |
| Rating: |
0 |
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Ingredients:
| | Stephen Ceideburg | | 4
| cup | Water | | 1
| cup | Granulated sugar | | 3
| tbsp | Whole cloves | | 3
| tbsp | Whole allspice | | 2
| | Sticks cinnamon | | 1/4
| cup | Sliced candied or | | | -crystallized ginger | | 6
| cup | Apple cider | | 2
| cup | Orange juice | | 1/2
| cup | Lemon juice (1 lemon) | | 1
| | Stick butter, cut into thin | | | -slices | | 16
| | Cinnamon sticks, for serving |
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Procedures:
| 1 | Warm yourself with this fragrantly spiced, nonalcoholic beverage after a frosty night of caroling. | | 2 | Mix the water and sugar in a large non aluminum saucepan. | | 3 | Bring to a boil, reduce the heat, and simmer 5 minutes. | | 4 | Remove from the heat and stir in the cloves, allspice, cinnamon and ginger. | | 5 | Let the mixture stand for 1 hour or longer. | | 6 | Strain into a bowl and return to the saucepan. | | 7 | Stir in the apple cider, orange juice and lemon juice. | | 8 | Serve in mugs with a slice of butter on top and a cinnamon stick. | | 9 | Note: the punch may be prepared several hours ahead and reheated before serving, if desired |
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