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Watermelon ice 2

Artist: _
Categories: Fruits, Kids, Snacks
Yield: 4
Rating: 0
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Ingredients:
4 cupWatermelon, cubed, seeded
1/3 cupGranulated Sugar
1/2 cupWater
2 tbspLime Juice, fresh
Procedures:
1Servings: 4
2in a small saucepan, combine sugar and water; bring to a boil and cook until sugar is dissolved, about 1 - 2 minutes.
3Or, place sugar and water in a 2-cup glass measure.
4Microwave at high for 2 - 3 minutes or until liquid comes to a boil, stirring once to dissolve the sugar.
5Let cool.
6Puree the watermelon in a food processor or blender until smooth; place in a bowl along with sugar syrup and lime juice.
7Pour into an 8-inch square baking dish.
8Freeze until nearly solid, about 2 hours.
9Scoop mixture into a food processor or blender and beat until mixture is smooth, but not melted.
10Spoon into dishes and serve immediately.
11Serves 4.
12from the gazette, 91/07/24.
 
 
 
 

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