| 1 | This is ?original recipe. |
| 2 | mix first 5 ingredients in electric mixer. |
| 3 | Combine oil, honey, and juice and pour over mixture. |
| 4 | Mix until completely blended. |
| 5 | spread evenly in a shallow pan and bake in 250°F oven for 45 minutes. |
| 6 | Stir in coconut and almonds and bake 30 minutes more. |
| 7 | Cool and stir in raisins. |
| 8 | * ?cup serving - 227 calories* 1 starch, 1 fruit, 2 fat exchanges. |
| 9 | * 27.9 grams carbohydrate, 4.7 grams protein, 11.9 gm fat*, 4 gm fiber * 98.4 mg sodium, 189.1 mg potassium, 0 cholesterol *note: to cut calories and fat, reduce the coconut and oil by a third. |
