| 1 | Put half of the dry milk and half the chocolate chips in a food processor or blender, whirl till just finely ground. |
| 2 | Dump out, repeat with the rest. |
| 3 | Store in airtight container, after adding marshmallows. |
| 4 | Use 1/3 c mix per mug boiling water. |
| 5 | Somebody suggested the following options: dash salt to taste add a vanilla bean to the storage jar cinnamon cardamom nutmeg |