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Black forest bars

Artist: _
Categories: Cookies & Bars, Desserts, Diabetic
Yield: 54
Rating: 0
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Ingredients:
16 ozSour cherries, pitted
8 ozNo-sugar chocolate cake mix
2 tbspSUGAR REPLACEMENT
Procedures:
1Drain cherries very well.
2Combine cake mix, cherries and sugar replacement in mixing bowl.
3Stir to blend thoroughtly.
4Spread batter in well-greased 9-inch pan.
5Bake at 375 °F for 20-25 minutes.
6Cut into 1 x 1 ?bars.
7Food exhancge per serving: ?starch/bread exchange
 
 
 
 

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