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Hot mulled punch
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| Artist: |
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| Categories: |
Beverages, Punch |
| Yield: |
15 |
| Rating: |
0 |
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Ingredients:
| | -Sue Woodward | | 1/2
| cup | Sugar | | 1/2
| cup | Brown sugar, packed | | 1/2
| tsp | Ground allspice | | 1/4
| tsp | Ground cloves | | 6
| cup | Apple cider | | 2
| quart | Kraft pure 100% Unsweetened | | | -Pasteurized Orange Juice | | | Soft Parkay Margarine | | | Cinnamon sticks |
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Procedures:
| 1 | Combine sugars and spices in 4-qt. | | 2 | Saucepan. | | 3 | Add cider, heat; stirring until sugars are dissolved. | | 4 | Bring to a boil; simmer 5 mins. | | 5 | Add orange juice, heat thoroughly. | | 6 | For each serving, pour punch into mugs; top with 1 tbsp margarine. | | 7 | Stir with cinnamon stick. |
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