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Easy baked beans
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| Artist: |
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| Categories: |
Baked, Beans, Fun & Easy, Picnic, Quick & Easy, Side-dishes |
| Yield: |
5 |
| Rating: |
0 |
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Ingredients:
| 3
| tbsp | EDEN Extra Virgin Olive Oil | | 1
| large | Onion, chopped | | 3
| | Cloves garlic, pressed | | 15
| oz | Can EDEN Kidney Beans | | | -OR- Pinto or Navy Beans | | 1/2
| cup | EDEN Crushed Tomatoes | | 1
| tbsp | EDEN Barley Malt | | 1
| tbsp | EDEN Shoyu (to taste) | | 1
| tbsp | EDEN Hot Mustard |
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Procedures:
| 1 | Heat oil and saute onion and garlic. | | 2 | Place in a casserole dish with remaining ingredients. | | 3 | Bake covered at 350°F for 20-30 minutes. | | 4 | prep time: 10 minutes cooking time: 25 minutes | | 5 | per serving: 182 calories; 9g fat (42% calories from fat); 6g protein; 20g carbohydrate; 0mg cholesterol; 366mg sodium |
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