Procedures:
| 1 | 1) combine the juice, brown sugar, cinnamon sticks, & butter/margarine in a dutch oven or covered saucepan and heat to a boil... | | 2 | 2) remove from heat and discard the cinnamon sticks, add the schnapps, (if desired) garnish with a peach slice and cinnamon stick, and serve... | | 3 | Calories... | | 4 | 181 cholesterol... | | 5 | 0mg fat... | | 6 | 4g sodium... | | 7 | 70mg from the all new diet cookbook and fred goslin, on cyberealm bbs, home of kooknet, in watertown ny (315) 786-112 |
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