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French onion soup (metevier)
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| Artist: |
_ |
| Categories: |
Family, French, Onions, Side-dishes, Soups & Stews, Western European |
| Yield: |
8 |
| Rating: |
0 |
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Ingredients:
| 6
| cup | Onions | | 4
| tbsp | Margarine | | 8
| cup | Beef broth | | 2
| tsp | Worcestershire | | 1/2
| cup | Carrots | | | 2 ea Parsley sprigs | | | 2 ea Bay leaves | | 1/4
| tsp | Thyme leaves | | 1/2
| cup | Celery, opt. |
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Procedures:
| 1 | Cook onions in butter for ?hour before adding other ingredients. |
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