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-> [Diabetic, Fruits, Side-dishes, Squash, Summer, Vegetables] -> [Lemony summer squash Recipe] |
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Lemony summer squash
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| Artist: |
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| Categories: |
Diabetic, Fruits, Side-dishes, Squash, Summer, Vegetables |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 1
| lbs | Summer squash | | 1
| tbsp | Walnut oil | | 1
| cl | Garlic, minced | | 1
| tsp | Dried rosemary, crumbled | | 2
| tbsp | Fresh lemon juice |
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Procedures:
| 1 | Slice squash in ? rounds. | | 2 | Heat oil in a non-stick skillet and cook garlic 1 minute. | | 3 | Add squash and cook, stirring gently, until tender, about 4 minutes. | | 4 | Stir in remaining ingredients and heat through. | | 5 | Food exchange per serving: 1 vegetables exchange; cal: 31; cho: 0mg; pro: 1mg; sod: 3mg; fat: 2g; |
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