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Mom's kugel
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| Artist: |
_ |
| Categories: |
Desserts, Fruits, Side-dishes |
| Yield: |
10 |
| Rating: |
0 |
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Ingredients:
| 8
| oz | Wide noodles* | | 3
| | Eggs | | 1/4
| cup | Sugar | | 1/2
| cup | Cottage cheese | | 1/2
| cup | Sour cream | | 1
| tsp | Salt | | 3
| cup | Thinly sliced apples | | 3
| tbsp | Butter |
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Procedures:
| 1 | Oven temp. | | 2 | 350. | | 3 | Bake 1 hour *cook until tender in bowl, whisk eggs, blend in cheese, sour cream, sugar, salt and apples. | | 4 | Add to cooked noodles, mixing well with rubber spatula. | | 5 | Transfer to greased 2-qt. | | 6 | Casserole, dot with butter, and bake for 1 hour until lightly browned. | | 7 | They all start to sound alike after a while. | | 8 | I have a few more but they are too similar to the others...so i will end here. | | 9 | Unfortunately, i can no longer eat this kind of food...cholesterol up....but i like to pass them along to people who can |
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