| 1 | Spray skillet with cooking spray. |
| 2 | Saute beef and remove. |
| 3 | Saute onion and garlic in skillet until tender. |
| 4 | Add pepper and a small amount of water to onion and garlic; cover and cook on low until tender. |
| 5 | Sprin- kle with boullion granules and add teriyaki sauce and 2/3 c water. |
| 6 | In a measuring cup, make a paste with the ?cup hot water and corn starch. |
| 7 | Pour into the skillet and cook for a few minutes until thick. |
| 8 | Add tomato and cook until tender. |
| 9 | Serve over hot cooked rice |
