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Maple glazed ham steak

Artist: _
Categories: Entrees, Glaze, Ham, Meats, Pork
Yield: 4
Rating: 0
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Ingredients:
1 Fully cooked ham steak
-- (1 to 1-?inches thick)
Powdered cloves
1/3 cupMaple-flavored syrup
1 tbspLemon juice
1 tbspButter, melted
8 California dried figs
-- halved
2 Bananas, peeled & quartered
Procedures:
1Slash edges of ham.
2Sprinkle with cloves.
3Place in shallow baking pan.
4Bake at 350°F. for 20 minutes.
5Arrange figs and bananas in pan around ham.
6Brush with combination of maple syrup, lemon juice and bananas.
7Heat an additional 15 minutes; brush again with sauce.
8Makes 4 to 5 servings.
 
 
 
 

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