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Marinated beef
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| Artist: |
_ |
| Categories: |
Barbecue, Beef, Meats, Sauces & Dressings |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 1
| lbs | Boneless beef sirloin steak | | | -cut into 1" cubes | | 2
| tbsp | EACH: lemon juice, grated | | | -onion, red wine vinegar | | | -vegetable oil | | 1/4
| tsp | EACH: ground cumin, garlic | | | -powder and crushed red | | | -pepper | | 1/2
| | Green, red and yellow bell | | | -pepper, each cut into 4 | | | -pieces | | 4
| small | Onions, parboiled |
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Procedures:
| 1 | Source: mainbeef.zip salt and pepper to taste combine lemon juice, onion, vinegar, oil, cumin, garlic powder and red pepper in bowl. | | 2 | Add beef cubes, stirring to coat. | | 3 | Thread beef cubes and pepper pieces onto 4 skewers, adding 1 onion to each. | | 4 | Place kabobs on rack in broiler so surface of meat is 3 to 4" from heat. | | 5 | Broil 12 to 15 minutes, turning occasionally, to desired doneness. | | 6 | Season with salt and pepper to taste. | | 7 | Makes 4 servings |
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