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-> [Casseroles, Entrees, Fish, Seafood] -> [Fish casserole Recipe] |
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Fish casserole
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| Artist: |
_ |
| Categories: |
Casseroles, Entrees, Fish, Seafood |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
| 2
| lbs | Speckled trout, redfish or | | | -red snapper fillets | | 1/2
| cup | Creamy Italian salad | | | -dressing | | 1/2
| cup | Butter, melted | | 1 1/2
| cup | Potato chips, crumbled | | 8
| slice | Velveeta cheese |
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Procedures:
| 1 | Note-do not use ridged potato chips and only use "creamy" dressing. | | 2 | Place fish in a 9x12" baking dish. | | 3 | Pour salad dressing over fish and then melted butter. | | 4 | Sprinkle potato chips over fish and add cheese slices. | | 5 | Bake for 15 minutes in a preheated 350°F oven. |
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