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Fish straight from the river - oz

Artist: _
Categories: Fish, Seafood
Yield: 1
Rating: 0
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Ingredients:
1 eachFish 1 ea Lemon
Salt and pepper to taste
Procedures:
1Light fire to get coals.
2Catch fish and pack mud all around it.
3Don"t clean or scale fish, place it whole.
4Sit mud packed fish on coals and cover completly.
5Go back fishing for about 3 hours.
6Take fish out of fire and gently take away mud away from fish.
7In doing this the scales and skin will stay on the mud.
8Add salt,pepper, and lemon as desired.
9Remember: do not pack mud too thick.
10Cover completly with coals.
 
 
 
 

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