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-> [Maine, North American, Seafood] -> [Maine tangy lobster Recipe] |
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Maine tangy lobster
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| Artist: |
_ |
| Categories: |
Maine, North American, Seafood |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 2
| cup | Lobster meat | | 1
| tbsp | Lemon juice | | 1
| tsp | Dry mustard | | 1/3
| cup | Butter | | 1
| tsp | Worcestershire sauce | | 1/2
| tsp | Salt, pepper to taste |
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Procedures:
| 1 | Place all ingredients,except lobster,in top part of double boiler. | | 2 | Melt over hot water;stir to blend well.cut lobster in small pieces; add to mixture and cook 6 minutes.serve on toast with lemon wedges. | | 3 | Serves 4. |
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