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-> [Cakes, Desserts, Fruits, Poultry] -> [Peach kuchen Recipe] |
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Peach kuchen
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| Artist: |
_ |
| Categories: |
Cakes, Desserts, Fruits, Poultry |
| Yield: |
6 |
| Rating: |
0 |
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Ingredients:
| 1
| lbs | Fresh peaches or pears | | | -sliced | | 2
| tbsp | Lemon juice | | 1/3
| cup | Butter, melted | | 1/2
| cup | Cream | | 1
| cup | Flour | | 1/2
| cup | Maple syrup | | 1 1/2
| tbsp | Baking powder | | 1
| | Egg | | 2
| tsp | Vanilla extract | | 1/8
| tsp | Nutmeg |
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Procedures:
| 1 | Slice peaches or pears and dip in lemon juice. | | 2 | Combine melted butter and cream. | | 3 | Blend in flour, maple syrup and baking powder. | | 4 | Beat in egg and vanilla. | | 5 | Transfer batter to a very lightly oiled, 9-inch round pie plate. | | 6 | Place peaches on top. | | 7 | Sprinkle with nutmeg. | | 8 | Bake at 350 °F for 30 minutes. | | 9 | Batter will rise to slightly cover peaches. | | 10 | Serve warm. |
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