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Pear tartlets
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| Artist: |
_ |
| Categories: |
Desserts, Fruits, Tarts & Pies |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 2
| small | Pears, cored & chopped | | 1 1/2
| tbsp | Flour, all-purpose | | 1
| tsp | Cinnamon | | 1/2
| tsp | Lemon peel, grated | | 1
| tbsp | Lemon juice | | 1
| tbsp | Corn syrup | | 4
| | Prepared graham cracker tart | | | . shells | | | Nondairy whipped topping for | | | . garnish |
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Procedures:
| 1 | In medium glass bowl, combine pears, flour, cinnamon, lemon peel, juice and corn syrup. | | 2 | Cover with wax paper and microwave on high 6 minutes, stirring twice let stand 5 minutes. | | 3 | Divide pear filling evenly among tartlet shells. | | 4 | Garnish with topping, if using. |
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