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-> [Desserts, Fruits, Vegetables] -> [Melon-mango sorbet Recipe] |
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Melon-mango sorbet
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| Artist: |
_ |
| Categories: |
Desserts, Fruits, Vegetables |
| Yield: |
8 |
| Rating: |
0 |
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Ingredients:
| 3
| large | Mangoes, peeled & pitted | | 1
| cup | Cantaloupe chunks | | 1/2
| cup | Maple syrup | | 1/2
| cup | Water | | 2
| tbsp | Lime juice | | 1/4
| cup | Mint leaves, for garnish |
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Procedures:
| 1 | In a blender, puree mangoes, cantaloupe, maple syrup, water & lime juice until very smooth. | | 2 | Pour into a shallow pan & place in a freezer. | | 3 | When the sorbet begins to freeze around the edges, stir well. | | 4 | Continue stirring every hour for 2 or 3 hours, until the mixture has frozen solid. | | 5 | Cover & let sorbet coninue to freeze overnight. | | 6 | Before serving, let the sorbet thaw for 10 minutes: cut into chunks, puree briefly in a blender then scoop into serving dishes. | | 7 | Garnish with mint leaves if desired. |
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