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Any flavor pudding pie

Artist: _
Categories: Desserts, Puddings & Custards, Tarts & Pies
Yield: 12
Rating: 0
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Ingredients:
1 cupFLOUR
1/2 tspSALT
1/3 cupSHORTENING
1 tbspSHORTENING
3 tbspWATER
1 packSMALL INSTANT PUDDING
1 cupMILK
8 ozSOUR CREAM
Procedures:
1Combine flour and salt.
2Add shortening and mix until mixture resembles cornmeal.
3Add 2 to 3 tablespoons water so mix forms small pea shaped balls.
4Roll to a thickness of 1/8 inch.
5Place in pie plate and poke holes in bottom with a fork.
6Bake at 425 deg f.
7Until golden brown.
8Filling: mix pudding mix, sour cream, and milk at slow speed for 1 minute.
9Pour into baked pie shell
 
 
 
 

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