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-> [Bacon, Chicken, Fun & Easy, Picnic, Quick & Easy, Squash, Tomatoes, Vegetables, Zucchini] -> [Easy harvest drumsticks Recipe] |
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Easy harvest drumsticks
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| Artist: |
_ |
| Categories: |
Bacon, Chicken, Fun & Easy, Picnic, Quick & Easy, Squash, Tomatoes, Vegetables, Zucchini |
| Yield: |
6 |
| Rating: |
0 |
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Ingredients:
| 3
| slice | Lean Bacon | | 2
| | Med. Onions, thinly sliced | | | -(1 ?cups) | | 2
| | Med. Potatoes, peeled and | | | -thinly sliced | | 2
| lbs | Chicken Drumsticks | | 2
| | Med. Tomatoes, chopped | | 2
| | Med. Zucchini, thinly sliced | | 2
| tbsp | Lemon Juice | | 1
| tbsp | Fresh Marjoram or Dill | | 1/4
| cup | Chopped Parsley | | | Salt and Pepper to taste |
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Procedures:
| 1 | Ina a shallow 2 ?to 3 quart microwave safe utensil, arrange bacon between sheets of paper towel. | | 2 | Microwave at high (100%) 4 minutes or until crisp. | | 3 | Remove bacon, drain on paper towels and set aside for garnishing. | | 4 | Arrange onions and potatoes over bottom of utensil; cover with plastic wrap and microwave at high 8 minutes. | | 5 | Stir well. | | 6 | Arrange drumsticks, with meatier portions to ouside, on top of vegetables. | | 7 | Add remaining ingredients except salt and parsley. | | 8 | Cover with wax paper and microwave at high 5 minutes, then at medium high (70% power) 14 minutes per pound of drumsticks, stirring several times. | | 9 | Let stand 15 minutes and check for doneness; juices should run clear when pierced with a fork. | | 10 | Add salt to taste. | | 11 | To serve, garnish with crumbled bacon and parsley. |
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