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Grilled lemon pepper chicken breasts with thyme gremolata
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| Artist: |
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| Categories: |
Breasts, Chicken, Fruits, Grilled, Lemon, Meats, Poultry |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
| 1/4
| cup | Fresh lemon juice | | 1
| tbsp | Coarsely ground black pepper | | | Salt | | 1/2
| cup | Extra-virgin olive oil | | 3
| | Boneless skinless chicken | | | -breasts | | | For gremolata: | | 1
| tbsp | Fresh thyme leaves | | 2
| large | Garlic cloves, , minced | | 1
| tsp | Freshly grated lemon zest | | | Garnish: | | | Lemon slices | | | Thyme sprigs |
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Procedures:
| 1 | Recipe by: cooking live show #cl8681 in a bowl whisk together lemon juice, pepper and salt to taste and add oil prepare grill. | | 2 | Make gremolata: in a small bowl stir together gremolata ingr serve chicken sprinkled with gremolata and garnished with lemon and thyme. | | 3 | Yield: 6 servings |
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