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Mary's chicken stock

Artist: _
Categories: Chicken, Family, Poultry, Soups & Stews
Yield: 1
Rating: 0
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Ingredients:
Chicken backs, necks
Giblets, fat, etc.*
Cold water -- to cover
1/4 cupDried onions
1/4 cupDried parsley
Salt and pepper -- to taste
Procedures:
1*i usually use the backs, necks, etc
 
 
 
 

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