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Phoebe's friday night chicken special

Artist: _
Categories: Chicken, Poultry
Yield: 6
Rating: 0
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Ingredients:
2 Chicken Breasts
1 Egg
1 Glop of milk
Salt and Pepper
1/2 cupFlour
Cornflakes
Olive Oil
3 tbspMargarine (or Butter)
Cheap White Wine
Oregano
Sweet Basil
1 canCream of Mushroom Soup
1 Paper Sack (for shaking up
-chicken)
1 Stool (for seeing over the
-stove)
Procedures:
1Aunt pearl writes: "phoebe berkhalter and her husband, farley, are little people.
2Walking into their house, with all their little furni- ture that farley makes out in his workshop, is like a bad carnival ride.
3The little tv on the little handmade tv stand makes you feel like you"re in alice in wonderland.
4I couldn"t sit in the little chairs they have, so phoebe served me this dish out on the front porch, where i felt less dizzy.
5She makes a little of it for farley every friday night.
6Here is the recipe in phoebe"s own words." kill one chicken and rip out its breast.
7Beat one egg lightly with a glop of milk.
8Add salt and pepper to mixture, and set aside.
9Wash off them breasts, throw "em in a sack with flour, and i throw in four handfuls of crushed-up cornflakes.
10(that"s probably one handful for big people).
11Shake "em up good in the sack, but close it first.
12Heat ?inch of olive oil in a medium skillet over a medium flame until a water drop thrown in sizzles right off.
13Take them breasts out of the sack, dip "em in the egg mixture, and drop "em in the skillet.
14Brown both sides.
15Remove breasts from skillet, pour off the oil, wipe out the pan, turn burner down real low, add about 3 tablespoons of margarine to skillet, and put breasts back in. pour some cheap white wine over them breasts; season with lots of oregano and sweet basil.
16Put a lid on the skillet, then leave it simmering for 15 minutes or so while you read the funny papers.
17Spoon in cream of mushroom soup on top of them breasts, add some more oregano and basil, and replace the lid.
18Continue simmering for another 20 minutes.
19Eat them breasts with the mushroom goop in the pan spread over them
 
 
 
 

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