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Roast chicken with fresh sage
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| Artist: |
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| Categories: |
Chicken, Poultry |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 2
| oz | Fresh Sage, Chopped | | 10
| | Cloves Garlic, Chopped | | 3
| lbs | Roasting Chicken | | | Juice Of One Lemon | | | Salt And Pepper To Taste |
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Procedures:
| 1 | Mix fresh sage and garlic. | | 2 | Remove giblets and stuff sage mixture under the skin of the chicken. | | 3 | Place chicken in a shallow baking dish. | | 4 | Squeeze lemon juice in body cavity and over chicken. | | 5 | Season with salt and pepper to taste. | | 6 | Bake at 375°F for 1 hour and 15 minutes until golden brown. |
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