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Greenbirar peach soup

Artist: _
Categories: Soups & Stews
Yield: 8
Rating: 0
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Ingredients:
2 lbsRipe Peaches (about 4 cups
- roughly chopped, reserve
- the juice)
1 1/2 cupSour cream
1 cupReserved peach juice
1/2 cupPineapple juice
1/2 cupOrange juice
1/4 cupLemon juice
1/4 cupDry Sherry
8 Mint sprigs
Procedures:
1Combine the peaches and the sour cream in a blender and work them to a puree.
2Add the peach, pineapple, orange and lemon juices and the sherry and blend until very smooth.
3Transfer to a bowl, cove and chill thoroughly (at leas 2 hours) then ladle into chilled bowls, add the mind and serve either as a first course or dessert
 
 
 
 

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