Home -> [Soups & Stews, Spanish, Western European] -> [Lee's gazpacho Recipe]
 
 

Lee's gazpacho

Artist: _
Categories: Soups & Stews, Spanish, Western European
Yield: 12
Rating: 0
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Ingredients:
2 Green peppers, seeded
2 Cucumbers, peeled and seeded
1 cupOnions
1 28oz can Italian tomatoes
1 Huge can tomato juice
3/4 cupRed wine vinegar
1/4 cupOlive oil
4 Cloves garlic, mashed or
Diced
Procedures:
1In food processor, process separately, first 4 ingredients.
2Mix in the remaining ingredients, mixing well, and chill in the refrigerator.
3Better the second day!
 
 
 
 

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