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-> [Entrees, Soups & Stews, Vegetarian] -> [Millet stew Recipe] |
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Millet stew
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| Artist: |
_ |
| Categories: |
Entrees, Soups & Stews, Vegetarian |
| Yield: |
6 |
| Rating: |
0 |
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Ingredients:
| 1
| cup | Millet | | 4
| cup | Water | | 2
| | Onions, wedged | | 2
| | Potatoes, chunked | | 2
| | Carrots, chunked | | 1
| cup | Celery, chunked | | 1/2
| lbs | Mushrooms, chopped | | 2
| | Bay leaves | | 1/2
| tsp | Basil | | 1/2
| tsp | Thyme |
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Procedures:
| 1 | Toast millet in a dry skillet for about 5 minutes. | | 2 | Stir constantly to avoid burning. | | 3 | add all ingredients to a slow cooker and cook for 4 hours on high or 8 hours on low. |
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