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Nanny's irish leek soup

Artist: _
Categories: Irish, Soups & Stews, Vegetables
Yield: 8
Rating: 0
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Ingredients:
4 Leeks, cut into ? slices
1 Medium diced onion
4 Med. potatoes peeled & diced
4 cupChicken broth
1 cupSour cream
1 1/2 tbspButter or margarine
Pepper to taste
Procedures:
1In a large saucepan melt butter and add leeks and onions.
2Cook, covered, until vegetables are tender, stirring occasionally.
3Add potatoes and broth and simmer covered for 40 minutes.
4Add sour cream and heat to serving temperature but do not boil.
5Season with pepper and serve at once.
 
 
 
 

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