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Old fashioned pea soup

Artist: _
Categories: Soups & Stews
Yield: 12
Rating: 0
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Ingredients:
1/2 lbsWhole green peas
1/2 lbsSplit green peas
1 Smoked ham shank, uncooked
1 medOnion, chopped
Salt and pepper to taste
Procedures:
1Soak whole green peas overnight in a four quart kettle filled with water.
2In the morning add split peas and remaining ingredients.
3Boil slowly for about 4 hours.
4Remove ham shank and serve soup without straining.
 
 
 
 

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