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Granedilla fridge tart

Artist: _
Categories: Desserts, Fruits, Tarts & Pies
Yield: 12
Rating: 0
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Ingredients:
1 canGranedilla Pulp
1 packMarie Biscuits
1 canSweetened Condensed Milk
1 packLemon Jelly
Melted Butter (or Margarine)
Procedures:
1Crush biscuits and mix with melted butter to form pie crust.
2Line a the base and sides of a pie dish with the crust mixture and press down well.
3Put in the freezer to set.
4Make up the jelly according to the instructions on the box.
5To the jelly mixture, add the condensed milk and granedilla pulp and mix well.
6Pour into the pie crust and place in the refrigerator to set.
7enjoy!!
 
 
 
 

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