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-> [Desserts, Fruits] -> [Kate's pear crisp Recipe] |
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Kate's pear crisp
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| Artist: |
_ |
| Categories: |
Desserts, Fruits |
| Yield: |
6 |
| Rating: |
0 |
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Ingredients:
| 6
| cup | Pears [peeled & sliced] | | 1
| tsp | Ground ginger | | 1
| cup | Rolled oats (not instant) | | 1/3
| cup | Flour | | 1/3
| cup | Butter [softened] | | 1/3
| cup | Brown sugar | | 1
| tsp | Ground ginger | | 1 1/2
| cup | All-Purpose Flour |
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Procedures:
| 1 | 1) peel, core and slice pears. | | 2 | Grease a baking dish, and toss the pear slices in it with the ginger. | | 3 | 2) mix together the topping ingredients with a fork or a pastry cutter, and sprinkle on top of the fruit. | | 4 | 3) bake at 375 degrees c for approx. 35 minutes, until the top is browned, and pears are juicy and bubbly. |
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