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Apple pie Dublin style
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| Artist: |
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| Categories: |
Apple, Desserts, Fruits, Tarts & Pies |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
| 1
| | 9 inch pie shell | | 1/2
| cup | Honey | | 1
| tsp | Grated lemon rind | | 1/2
| tsp | Salt | | 2
| cup | (1 pound 4 oz. each) sliced | | | Apples | | 1/2
| cup | Sugar | | 1/3
| cup | Corn starch | | 2
| tbsp | Butter |
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Procedures:
| 1 | Preheat oven 425 combine undrained apples and all except butter. | | 2 | Mix lightly. | | 3 | Spoon ingredients into pastry shell. | | 4 | Dot with butter. | | 5 | Bake at 425°F for minutes. | | 6 | Serve warm or cold. | | 7 | This is an american version of "apple nianih chinn oir" - irish for "noomh of the golden tresses", a beautiful maiden in irish mythology who took her man to the land of eternal youth. | | 8 | Try it, try it! this recipe is not tested, it doesn"t say if it is topped or not. | | 9 | Submitted by: marina cheesman source antique journa |
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