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-> [Bakery, Breads, Irish] -> [Old fashioned scones Recipe] |
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Old fashioned scones
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| Artist: |
_ |
| Categories: |
Bakery, Breads, Irish |
| Yield: |
12 |
| Rating: |
0 |
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Ingredients:
| 3
| cup | Self-raising flour | | 1
| tsp | Salt | | 2
| tsp | Sugar | | 2
| oz | (60 g) Butter | | 1
| cup | Milk |
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Procedures:
| 1 | Set oven at 450°F. | | 2 | Arrange shelf in oven in the top third of the oven. | | 3 | Sift the flour, salt, and sugar into a bowl, rub in the butter, add milk to make a soft dough. | | 4 | Knead lightly on floured surface, then pat into a rectangle about ? thick. | | 5 | Cut into squares or rounds. | | 6 | Arrange on a lightly greased tray. | | 7 | Brush with milk to glaze. | | 8 | Bake for 12 - 15 minutes, or until well risen and golden brown. |
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