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Quick california pizza

Artist: _
Categories: Bakery, Breads, Cheese, Pizzas
Yield: 4
Rating: 0
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Ingredients:
1 canStewed tomatoes (14.5 oz)*
1 Bread shell, large
1 tbspOlive oil
1 canMushrooms, sliced (3 oz)
1 tbspParsley
1/3 cupRomano cheese, grated
Procedures:
1* - italian style?====================================================================== ===?drain tomatoes and save juice.
2Add olive oil to reserved tomato juice and brush over the top of bread shell.
3Arrange tomatoes and mushrooms on top.
4Sprinkle with parsley and romano cheese.
5Bake 10 minutes at 450°F.
 
 
 
 

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