Procedures:
| 1 | Add ingredients in the order recommended by your bread machine manufacturer. | | 2 | Watch the dough and add more water until proper consistency. | | 3 | (remember that the jalapenos are never a consistent juicyness!) | | 4 | nutrition per 1/8 recipe: 125 calories, 2.4g fat, 4.1g protein, 22g carbohydrates, 0mg cholesterol, 12mg sodium. |
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