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Make-your-own cake & dessert mix
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| Artist: |
_ |
| Categories: |
Cakes, Desserts |
| Yield: |
13 |
| Rating: |
0 |
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Ingredients:
| 2 1/2
| cup | All-purpose flour -- | | | Unsifted | | 2
| cup | Sugar | | 1/2
| cup | Cornstarch | | 1 1/2
| tsp | Salt | | 1
| cup | Vegetable oil | | 1
| tbsp | Vanilla | | 1/2
| cup | Instant non-fat dry milk |
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Procedures:
| 1 | Desserts for one or two: create your own smaller-sized cakes, coffeecakes, and brownies from this easy mix. | | 2 | Save the pans from the single-serve mixes and reuse with your own combinations. | | 3 | Or, untilize 10 oz. custard dishes or casseroles, or even soup or dessert dishes, as long as they are made of microwave-safe material. | | 4 | To avoid confusion, begin with these ideas and timings and then create other favorite combinations. | | 5 | Combine flour, sugar, cornstarch, baking powder and salt in large bowl; mix well. | | 6 | Combine oil and vanilla. | | 7 | Add to flour mixture. | | 8 | Mix with fork just until crumbly. | | 9 | Mix in milk powder. | | 10 | Store in tightly covered plastic dish or sealable plastic bag in refrigerator. | | 11 | Yield enough mix for about 13 desserts. |
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