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-> [Bakery, Pastry] -> [Snowy topped gingerbread/using mix Recipe] |
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Snowy topped gingerbread/using mix
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| Artist: |
_ |
| Categories: |
Bakery, Pastry |
| Yield: |
9 |
| Rating: |
0 |
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Ingredients:
| 1
| | Recipe gingerbread | | | TOPPING- | | 11
| oz | Can mandarin oranges* | | 1/2
| cup | Sour cream -- dairy | | 1/2
| cup | Dates -- chopped | | 2
| tbsp | Almonds -- chopped | | 1/2
| cup | Miniature marshmallows -- | | | Opt | | 1/4
| cup | Flaked coconut |
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Procedures:
| 1 | *drained prepare and bake gingerbread as directed. | | 2 | Combine mandarin oranges, sour cream, dates, almonds, and marshmallows. | | 3 | Spread over gingerbread and sprinkle with coconut. | | 4 | Chill to set topping. | | 5 | Yield: one 8-inch square, about 9 servings | | 6 | recipe by : |
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