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Garlicky clam dip
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| Artist: |
_ |
| Categories: |
Appetizers |
| Yield: |
8 |
| Rating: |
0 |
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Ingredients:
| 8
| oz | Cream cheese | | 1/2
| tbsp | Salt | | 1/2
| tbsp | Garlic | | 1
| dash | Ground pepper | | 7
| oz | Clam | | 1/4
| cup | Clam broth | | 1 1/2
| tbsp | Worcestershire sauce | | 2
| tbsp | Lemon juice |
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Procedures:
| 1 | Using garlic press, squeeze pulp and juice into softened cheese. | | 2 | Cream with a spoon until smooth. | | 3 | Gradually add the remaining ingredients, blending until smooth. | | 4 | For thinner dip, add more clam broth. | | 5 | Serve with crackers, chips or veggies |
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