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Cheeseburger chowder
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| Artist: |
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| Categories: |
Burgers, Cheese, Cheese & Eggs, Soups & Stews |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
| 1
| lbs | Ground beef | | 2
| med | Potatoes, peeled and cubed | | 1/2
| cup | Each onion and celery, chop | | 2
| tbsp | Green pepper, chopped | | 1
| tbsp | Beef base | | 1/2
| tsp | Salt | | 2 1/2
| cup | Milk | | 3
| tbsp | Flour | | 1
| cup | Cheddar, shredded |
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Procedures:
| 1 | In large pot brown beef, drain. | | 2 | Stir in veggies, base, salt, and 1 ?cups water. | | 3 | Cover and cook til veggies are tender. | | 4 | 15-20 minutes. | | 5 | Blend ?cup milk with the flour. | | 6 | Add to saucepan along with remaining milk. | | 7 | Cook and stir til thickened and bubbly. | | 8 | Add cheese. | | 9 | Heat and stir til cheese melts. |
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