|
| Home
-> [Chicken, Poultry, Soups & Stews] -> [Chicken and bean soup w/parsley Recipe] |
| |
| |
Chicken and bean soup w/parsley
|
| Artist: |
_ |
| Categories: |
Chicken, Poultry, Soups & Stews |
| Yield: |
8 |
| Rating: |
0 |
| Print Recipe |
 |
| Favorites |
Add
to Favorites |
Ingredients:
| 8
| cup | Water | | 1
| cup | Dried great northern beans | | 1
| cup | Dried kidney beans | | 1
| tsp | Rubbed sage | | 1
| pack | Onion soup, (2.5 ozs) | | | Mix (2 envelopes) | | 2
| | Boneless skinless chicken | | | Breasts, cut into 1-inch | | | Pieces | | | (about 1 pound) | | 1/2
| cup | Snipped parsley |
|
Procedures:
| 1 | Recipe by: betty crocker"s smartcook heat water, beans, sage and soup mix (dry) to boiling in 4-quart dutch oven. | | 2 | Boil 2 minutes; reduce heat. | | 3 | Cover and simmer until beans are tender, about 2-?hours. | | 4 | Stir in chicken and parsley. | | 5 | Cover and cook until chicken is done, about 15 minutes. | | 6 | 8 servings. |
|
|
|
| |
| |
| |
|
|
|
|
|
|