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-> [Soups & Stews, Vegetables] -> [Basil and bean soup Recipe] |
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Basil and bean soup
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| Artist: |
_ |
| Categories: |
Soups & Stews, Vegetables |
| Yield: |
6 |
| Rating: |
0 |
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Ingredients:
| 1/2
| lbs | Dried white kidney beans or | | | Great northern beans | | 1
| lbs | Lean stewing meat, cut in 1" | | | -cubes | | 2
| small | Zucchini (unpeeled), diced | | 2
| med | Turnips, peeled and diced | | 1
| large | Potato, peeled and diced | | 2
| | Celery, sliced | | 2
| med | Onions, chopped | | 1
| can | Whole tomato (28 oz) | | 2
| tsp | Leaf basil | | 1/8
| tsp | Crushed red pepper | | 1
| tbsp | Salt | | 2
| tbsp | Olive oil |
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Procedures:
| 1 | Preparation time: 14:0 completely soften beans. | | 2 | Combine all ingredients in crock pot; add water to cover and mix well. | | 3 | Cover and cook on high setting for 3 hours, then turn to low setting for 8 to 14 hours (or cook entire time on high setting for 5 to 7 hours). |
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